Fruits are used in the preparation of tonic, anti-cold and choleretic agents.

The medicinal properties of fruits include:

antibacterial - juniper effectively fights against inflammation and infections;

tonic - it is useful to use berries in cases of weakness and depression, when the immune system is weakened;

painkillers - medicinal properties of the plant help with headache and toothache, inflammation of painful joints;

diuretics and laxatives — Eating medicinal berries is useful for normalizing digestion and cleansing the body of excess fluid and toxins.